Starters

7,50 €
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Pan-fried Scallops with Diced Vegetables of Yesteryear in a Passion Fruits Vinaigrette

Vegetable Soup with Hempseed oil

Goat’s Cheese in Breadcrumbs with a Red Wine Coulis and Roquette

Buckwheat and Sesame Tart with Rillette Mousse and Touraine Pork Belly